Kasar Sin ta kasance babbar mai samar da goro kuma mai amfani da goro. A halin yanzu, ana amfani da hanyar kwasfa da hannu ko bawon injina wajen sarrafa albarkatun goro na farko a kasar Sin. Lokacin bushewa yana da tsayi, ƙwayar mold yana da tsanani, kuma yawan rot yana da girma kamar 10% zuwa 15%. Tare da fadada wurin dashen goro da karuwar yawan amfanin ƙasa kowace shekara, bushewa da sauri bayan girbi yana da mahimmanci musamman.
Gyadafasahar bushewa
Walnuts bayan girbi da farko suna buƙatar kwasfa da sarrafa su, sannan kuma kurkura da bushewa, mataki mafi mahimmanci: bushewa.
Mataki na farko - lokaci zuwa cikin dehumidification na sito
Deglazed a cikin 8 hours cikin sito a kan shiryayye dehumidification yin burodi, dehumidification zafin jiki na 30-35 ℃, yin burodi lokaci na 12-15 hours, da harsashi surface danshi asarar, launi daga baki zuwa launin ruwan kasa a lokacin da karshen dehumidification.
Mataki na biyu - launi na farko na yin burodi
Bayan ƙarshen cire danshi a cikin yin burodi na farko, zafin jiki ya tashi zuwa 50 ℃, lokacin yin burodi na sa'o'i 12,bushewaHalaye don kammala fashe buɗe 'ya'yan itacen kwaya babu tururin ruwa, kernel an daidaita launi, 70% bushe, amma har yanzu yana iya cire gashin kwaya.
Mataki na uku - wuta bushe kwaya
Bayan ƙarshen launibushewaTsawon lokacin bushewar kwaya, ana sarrafa zafin jiki a 30 ℃, kimanin sa'o'i 16, a wannan lokacin abun ciki na ruwa na kwaya har zuwa kusan 10%.
Za a iya watsar da matakin busassun kernel a ƙarshen wuta, kuma tare da jakar burlap a kan gasa a kan kernel cikakken ɗaukar hoto, rufewa na 'yan sa'o'i don inganta babban Layer na kernels a cikin danshi ya ci gaba da ƙafe, don cimma babba. da ƙananan yadudduka na kwayabushewain mun gwada da uniform.
Lokacin aikawa: Agusta-06-2024